Head Chef at Goldenhut Hospitality Solutions
1 minute read
Goldenhut Limited is a quintessential company in the contemporary human capital and staffing arena with an aim to lead the way endowing with the comprehensive solutions in the HR domain for growing organizations.
We are recruiting to fill the position below:
Job Title: Head Chef
Location: Rivers
Job Description
- We are searching for a high energy individual who is able to multi-task yet still have an eye for detail and will be a dynamic leader who can “lead by example” and “roll up their sleeves” to take this property to the next level.
- This individual should also have strengths in menu development, recipe specifications, cost control, and kitchen administration.
Minimum Requirements
- Certification as “Head Chef” or culinary degree from recognized hotel or culinary institute preferred.
- Four to six years supervisory experience in a hotel culinary position.
- Technical proficiency and ability to demonstrate extensive knowledge of food preparation methods.
- Ability to develop results-oriented associates through effective training, evaluation, motivation, coaching and counseling; assist others in developing needed skills for effective job performance.
- Track record of delegating responsibility to others to meet objectives and achieve desired results.
- Demonstrated experience as a decision-maker with an ability to identify problems and creatively and expeditiously find solutions.
- Ability to compute discount, interest, profit, and loss; commission, markups, and selling price; ratios, proportions, and percentages; surface, volumes, weights, and measures.
Application Closing Date
19th October, 2018.
How to Apply
Interested and qualified candidates should send their CV’s to: [email protected]
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